Product details

How to identify rice grains: Rice grains are small, elongated (average length: 6.6mm), white in color, no white belly. Rice has a mild aroma.

Characteristics of rice: When cooked, the rice is sweet and supple, the rice grains stick evenly and are eye-catching, and the aroma spreads clearly. The rice remains soft when cooled.

Origin and origin: ST21 rice is bred from the specialty fragrant rice variety of Soc Trang province, the quality and taste is superior to other fragrant rice, high export value. ST21 rice is considered to be the representative of Vietnam's long grain fragrant rice. Rice has full advantages and competes in quality with famous fragrant rice of other countries.

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